IS SEAFOOD GOOD IN THE UK?

You can take pleasure in a wide variety of fresh and sustainable seafood alternatives in the UK, thanks to the industry's growing commitment to environmentally friendly strategies and rigorous quality assurance procedures. Many UK fisheries adopt sustainable approaches, and providers prioritize freshness and quality to satisfy high standards.While

You'll find that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering going back to ancient times along the British coast. From middle ages times to today day, mollusks have been a treasured component in conventional dishes like soups and stews.Today, British chefs are putting their own twist on mollusk me